Hello sweet friends! ! Welcome to the January edition of the Pinterest Challenge. This monthly event is hosted by the amazing Cindy of County Road 407. If you are coming over from A Stroll Thru Life let me say, “Welcome to Storybook Cottage”. I always love Miss Marty’s delicious recipes! Today’s post here on DTA features a delicious and easy No Bake Strawberry Cheesecake Parfait.
Ingredients
- 16 ounces of heavy whipping cream (Canned whipping cream can also be used.)
- 2 tablespoons of powdered sugar (Omit if canned whipped cream is used.)
- 8 cookies such as vanilla sandwich, vanilla wafer or graham crackers
- 8 ounce package cream cheese, softened
- 2 tablespoons granulated sugar
- 1 cup diced strawberries
- 2 tablespoons hot water
- 1 packet unflavored gelatin
- 21 ounce can strawberry pie filling
- rolled wafer cookies (optional garnish)
- sprinkles (optional garnish)
No Bake Strawberry Cheesecake Parfait
This delicious dessert can be made in minutes!
It also looks lovely layered in a single glass trifle bowl.
The recipe can be made ahead up to two days prior. Just wait to add the toppings.
Recipe Card
No Bake Strawberry Cheesecake Parfait
A fast, fun and delicious dessert featuring three yummy layers: cookie, no bake cheesecake, and strawberry pie filling topped with whipped cream and sprinkles,
Ingredients
- 16 ounces of heavy whipping cream (Canned whipping cream can also be used.)
- 2 tablespoons of powdered sugar (Omit if canned whipped cream is used.)
- 8 cookies such as vanilla sandwich, vanilla wafer or graham crackers
- 8 ounce package cream cheese, softened
- 2 tablespoons granulated sugar
- 1 cup diced strawberries
- 2 tablespoons hot water
- 1 packet unflavored gelatin
- 21 ounce can strawberry pie filling
- rolled wafer cookies (optional garnish)
- sprinkles (optional garnish)
Instructions
- Whip the cream with the powdered sugar until stiff peaks form. (I used a mixer.) Transfer into a bowl, set aside in the refrigerator.
- Crush the cookies. Spoon the crumbs evenly into the bottoms of the eight dessert cups.
- Mix the softened cream cheese and granulated sugar together until smooth. (I used a mixer.)
- In a separate bowl mix the hot water and gelatin together until dissolved. Add to the cheesecake mix.
- Gently mix the diced strawberries into the cream cheese mixture.
- Fold in ½ cup of the whipped cream gently to the cream cheese mixture.
- Divide the strawberry cheesecake mixture evenly into the dessert cups.
- Open the pie filling. Evenly distribute the pie filling on top of the cheesecake layer.
- Add the remaining whipped cream into a piping bag with a 1 M icing tip and pipe the remaining whipped cream on top of the parfaits.
- Refrigerate at least 30 minutes to let the mixture firm up.
- If desired, add rolled wafer cookies and sprinkles right before serving.
Notes
Instead of individual dessert cups you may also use a glass trifle bowl.
The recipe can be made ahead up to two days prior. Just wait to add the toppings.
I hope you have enjoyed this No Bake Strawberry Cheesecake Parfait recipe.
Up next is DIY Beautify. Cindy’s heart shaped pizza looks so yummy!
More wonderful recipes are also linked below.
Bon Appetit!
Laura
Delicious Valentine Recipes
Hi Laura, Yummy! Pinned ! Have a great day. laura in Colorado
This sounds so good Laura, and just looks divine! Pinned
I am always looking for a new dessert that I can make ahead and know everyone will love. This is a winner and looks so pretty. I can’t wait to make it for my next get together. Thanks for the recipe. Pinned.
Hi Laura,
Such a pretty presentation of this recipe. Thanks for sharing. Love the photos.
Laura, your strawberry cheesecake parfaits look almost too pretty to eat! Love the presentation in your glasses!
Yum! This looks delicious!
These look so festive and add such color to the table.
I’m all about no-bake and this looks so yummy!
Oooooh, that looks so good!
The glass parfait glasses I saw at the thrift store last week would be perfect for this recipe; now I wish I would have grabbed them. Love the presentation on this and they sound so delicious:) Pinned1
Laura,
You totally had me at no bake! These look amazing and would be a hit for our Sunday lunches! I can’t wait to give them a try.
That looks beautiful! The layers are so pretty! Thanks for sharing!
LOL, great minds think alike, Laura! And our glasses look almost exactly the same! Crazy! Did you get yours on Amazon, too? 😉 Love how easy your recipe is, and pretty, too! Pinned!
Bon appetit, I’ll say! Laura, what a pretty dessert… Parfait really is a delicious treat! Thank you for your recipe. 🙂
Happy Valentine’s hugs,
Barb 🙂
Laura this looks delicious and so fancy for Valentine’s Day! I would love to invite you to come link up some of your recipes and ideas at my weekly link party that goes every Wednesday-Sunday! I hope you will join us <3
https://www.ourtinynest.com/2023/01/25/weekly-link-party-332/
These look super pretty, Laura!
Would you believe I’ve never used gelatin before? It’s true! But when I saw the Knox label, I remember seeing it a few times when I was little. Love these little cuties. Thank you for joining in. They look so fancy and fun at the same time. pinned
Laura, your parfait looks so beautiful and delicious! I can’t wait to give it a try! Happy Valentine’s Day!!
Very pretty parfait, Laura. Love the strawberries.
These look delicious!!
Laura this looks absolutely amazing! Thank you so much for sharing at my weekly link party! I’m happy to be featuring your recipe this week!
Have a great one!
https://www.ourtinynest.com/2023/02/08/weekly-link-party-334/